The Viking's Guide to Scandanavian Cooking (eBook)

Scandinavian food is exciting and best of all it appeals to the eye and appetite of all who partake. And an absolute must... “Water of life” translated as Akvavit. Akvavit is to the Scandinavians what vodka is to the Russians and whisky is to the Scots. A sip of Akvavit followed by a beer chaser and accompanied by a herring, Gravlox or eel and it goes on and on..... Tradition, Tradition, Tradition!! All is Tradition. Come and join us and indulge in these pages of recipes from Scandinavia, that have been tried and true in my restaurant, enjoyed by “Scandinavians” from all over the world, and you will agree that the world is made up of 2 types of people, “Scandinavians and those who Wish To Be”. ENJOY! Jenny

eBook (51 pages, including 7 blanks) ISBN: 0 9775603 2 5 This book is available in electronic format only (Adobe PDF). It will be delivered to your e-mail address upon completion of payment.

$4.99 (USD)